Olvidados (forgotten) but not lost. The recuperation of two exceptional and unique vineyards: Miño and Sil; slate and schist. The expression of our most special Mencía after its time in barrel. Fruit of a human project to add value to the ancestral work carried out by grape growers who give up easy work and do their work in challenging areas.
Bancales Olvidados
RAW MATERIALS
D.O. Ribeira Sacra. Atlantic climate with continental influence.
Destemmed and crushed grapes, fermentation for 10 days with gentle pumping over, followed by a maceration of 8-10 days. Followed by malolactic fermentation and aging during 10 months in second and third use French oak barrels.
100% Mencía grape
