The Granbazán winery, located on the Tremoedo estate (Vilanova de Arousa) has Granbazán Verde, Granbazán Ámbar and Granbazán Limousin products.
Granbazán
RAW MATERIALS
D.O: Rías Baixas.
Fermentation period : 2 weeks. Once clear, racking and rest on fine lees for 3 months.
