TECHNICAL SHEET
PRODUCTS
ESTRELLA GALICIA 0,0
A light, refreshing 0.0 beer, with the character of the Estrella Galicia beers. Its production is based on a techniqe called interrupted fermentation1d. The yeast works on the must produced specifically for this beer for a short period of time (12 hours).
RAW MATERIALS
Water from the city of A Coruña
Pilsen and toasted malt
Hops Nugget and Perle Hallertau
Hijos de Rivera selected yeast
Style:
0.0
Country:
Spain
Alcohol content:
0.0%
Fermentation:
Low
Serving temperature:
4-5ºC
Bitterness:
15 EBU
Color:
8.5 EBC
Original gravity:
5.5ºP