TECHNICAL SHEET
PRODUCTS
ESTRELLA GALICIA SIN GLUTEN (GLUTEN-FREE)
A special gluten-free beer with exactly the same sensory characteristics as Estrella Galicia Especial. By applying an enzyme during the Estrella Galicia Especial production process, the part of the gluten proteins that produce intolenrance in people with coeliac disease are degraded.
RAW MATERIALS
Water from the city of A Coruña
Pilsen and toasted malt
Hops Nugget and Perle Hallertau
Hijos de Rivera selected yeast
Style:
Helles Exportbier
Country:
Spain
Alcohol content:
5.5%
Fermentation:
Low
Serving temperature:
4-5ºC
Bitterness:
25 EBU
Color:
9 EBC
Original gravity:
13ºP